Christian Chefs International
Job Listings

Job Seekers: View Jobs | Search Jobs | Job E-mail List | Post Resumes
Employers: Post New Job | Amend/Delete Job Listing

View Record

Job ID #707

This Position Has Expired

Chautauqua Camp and Conference Center

*Some locations are mapped to nearby cities, not exact addresses

LocationDayton, Ohio (USA)
SubmittedFebruary 26, 2017
TitleFood Service Director
ResponsibilitiesThe DIRECTOR OF FOOD SERVICES is responsible for overseeing the operations, and running the shift of an assigned work group within the kitchen. The Director of Food Services also has contributory financial responsibility for food costs, labor cost and kitchen supplies, inventory and concessions for the kitchen and areas of programming that provide food services.

Key Duties & Responsibilities:

- Ensures proper staffing levels by recruiting, interviewing and hiring talented kitchen staff members following Company guidelines
- Manages assigned staff, including scheduling, performance feedback, discipline, and terminations.
- Is responsible for ongoing training and professional development of staff members
- Effectively communicates to management to ensure effective and efficient operations without issue.
- Effectively builds trust with staff members and fellow management by providing clear and honest communication and feedback.
Financial Responsibilities:
- Is responsible for achieving or exceeding the written restaurant budgets for the work unit (i.e., food cost, food efficiencies, labor cost and direct kitchen expenses).
- Assists in maintaining current kitchen schedules, staffing templates, staff files, ordering and production targets, etc.
- Oversees, leads, mentors and supervises summer interns and staff. Sets scheduling, job descriptions, feedback, reviews and discipline as well
Other Information
AcceptingChristian Applicants Only
This business isA Christian business
Other DetailsWe have an amazing camp and conference center that has inspired generations of students for more than a century to know love and serve Christ. We are a large capacity camp that can sleep more than 800 at a time and we offer more than 30 amenities for campers to engage in.
Contact Information
ContactJason Harmeyer
Telephone937 746 3811
Contact Address9985 Camp Trail

Employer: Edit/Update/Delete This Job

© 1998-2017 Christian Chefs International