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Job ID #1154

This Position Has Expired

Tarryall River Ranch

LocationLake George, Colorado (USA)
SubmittedNovember 17, 2022
TitleSous Chef
ResponsibilitiesThe Sous Chef assists the Executive Chef in daily operations, including, but not limited to, menu development, inventory, stocking etc. Oversees the activities of kitchen team members and monitors food production in the absence of the Executive Chef.
Pay$20.00 per hour
Other Information
AcceptingChristian Applicants Only
This business isChristian owned, managed & has mostly Christian staff
Other DetailsTarryall River Ranch exists to ‘serve those who serve’. It is our great joy to invite others to pause and experience the refreshment of a few days in God’s glorious creation. We provide space for restoration and relaxation for individuals and families in full-time Christian ministry, faith-based non-profits, and others in our community.
Contact Information
ContactMelody Money
Telephone719 649 6546
Contact Address27001.5 CR 77

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