CHRISTIAN CHEFS INTERNATIONAL
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Job ID #890

Sky Ranch Horn Creek

LocationWestcliffe, Colorado (USA)
UpdatedFebruary 28, 2019
Position
TitleFood Service Manager
ResponsibilitiesThe Food Service Manager is responsible for managing the food service operations within Sky Ranch as it pertains to guests and staff. The primary responsibilities of the Food Service Manager is to oversee the day-to-day operations of meal service and guest experience in each dining hall and to ensure that food services follow policies and procedures and meets federal and state requirements. This position works with the Horn Creek Camp Director, as well as the Well Being Director, to ensure all food service operations are meeting the needs and expectations from both an operational and organizational direction standpoint.
PayDiscussed upon Interview, benefits including medical, dental and vision insurance available
TimelineFull-Time, Year-Round
Other Information
AcceptingChristian Applicants Only
This business isA Christian business
Other DetailsPlease complete application found at:
https://skyranch.org/pages/food-services-manage-for-hc and email to hrdept@skyranch.org upon completion.
Contact Information
ContactAndrea Castleberry
Contact E-mailandreac@skyranch.org
Websitehttp://https://skyranch.org/pages/food-services-manage-for-hc

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