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Dear CCF Members,
I apologize for taking so long once again to get this newsletter out. I would love to spend more time with this ministry, but when one owns a busy restaurant/B&B, wants to spend time as a family, while battling (and winning at the battle) cancer, time becomes a scarcity. Regarding the cancer, if you're interested, you can see my posts on the CCF Message Boards in the "Surgery" and "Cancer" posts of the "Prayer Requests" area:
http://www.christianchefs.org/forums.html
I will be trying to get more regular newsletters out in the future. At this point we're hoping to do it on a quarterly basis. We are in need of help with Culinary Learning Articles and database entry assistance with the Job Listings area if anybody is interested. The job listings has continued to stay fairly up to date and following this letter is a list of the 38 new jobs posted since the last newsletter.
Anyway, on a lighter tone, God has been continuing to open doors for us to possibly start a Christian Culinary School as soon as the 2007 Spring Semester. If you're interested or know someone who might be, please visit our website listed below this paragraph for the curriculum, costs, and much more information. Also, if you are a culinary instructor or have other helpful resources, we would be very interested in your input and advice to make sure this program is all God intends it to be. If you would like to help us gather funds for scholarships, which enables students without finances to enroll, please contact us for more information. We are also in need of some quality (not necessarily fine dining) food service establishments that make at least 90% of everything from scratch (soups, sauces, cutting own steaks, etc.) for students' internships.
http://www.christianchefs.org/school
Finally, we have turned off our e-mails!!! Approximately 250 spam had been arriving in our email every single day, so we have discontinued all of our current e-mail addresses (ccf, leo, ira, trivia, etc.). We still welcome personal letters and feedback through the contact form on our website. If you have an attachment or something that does need to be sent via e-mail, ask via the form and we can give you an alternate secure e-mail address to send to.
http://www.christianchefs.org/contact.html
God Bless,
Ira Krizo
Christian Chefs Fellowship
http://www.ChristianChefs.org
(541) 488-1002
More information on each of the below Job Listings, such as the job's timeline, responsibilities, pay, and how to contact the employer on each of these, can be found within the Employment area of our website (link below). There you can also find jobs that have been posted in previous months that haven't yet been filled and you can also post any job openings you have to be listed there and in this newsletter for FREE!
http://www.ChristianChefs.org/employment.html
Name = Servant's House, Inc.
Location = Chama, New Mexico (USA)
Positions = Sous Chef & Chefs de Partie (Line Cooks)
Name = Camp Spofford
Location = Spofford, New Hampshire (USA)
Position = Food Service Assistant
Name = Caffe Trieste on Market in San Francisco
Location = San Francisco, California (USA)
Positions = Cafe Manager & Assistant Manager possibility
Name = Tel Hai Camp & Retreat
Location = Honey Brook, Pennsylvania (USA)
Position = Food Service Director / Head Cook
Name = Yosemite Institute
Location = Yosemite National Park, California (USA)
Position = Cook
Name = Hope House
Location = Marsing, Idaho (USA)
Position = Cook
Name = Green Lake Conf Ctr/American Baptist Assembly
Location = Green Lake, Wisconsin (USA)
Position = Chef/Production Manager
Name = Casual Fine Dining
Location = North Georgia Mountains (USA)
Positions = Chef & Restaurant Manager
Name = Large Church Restaurant
Location = Gainesville, Georgia (USA)
Positions = Cook & Front of House Supervisor
Name = The Firs Bible and Missionary Conference
Location = Bellingham, Washington (USA)
Position = Food Service Director/Head Cook
Name = Fellowship Afloat Charitable Trust
Location = Tollebsury, Essex (UK)
Position = Head Caterer
Name = Cannon Beach Christian Conference Center
Location = Cannon Beach, Oregon (USA)
Position = Cook
Name = Adventure Experiences Inc.
Location = Taylor Park, Colorado (USA)
Position = Food Service Manager
Name = JH Ranch
Location = Etna, California (USA)
Positions = 2nd Cook & Dining Room Supervisor
Name = Kids Across America
Location = Branson, Missouri (USA)
Position = Head Cook & Cooks
Name = Mercy Ships, m/v Africa Mercy
Location = West Africa
Position = Lead Chef
Name = Covenant Heights Conference Center
Location = Estes Park, Colorado (USA)
Position = Cook
Name = Michindoh Ministries Camp & Conference Center
Location = Hillsdale, Micigan (USA)
Position = Senior Chef
Name = HoneyRock/Wheaton College
Location = Three Lakes, Wisconsin (USA)
Position = Cook
Name = The Island Inn
Location = Monhegan Island, Maine (USA)
Positions = Chef's Apprentice & Line Cooks
Name = Frederick's Carry-Out & A Cut Above Catering
Location = Frederick, Maryland (USA)
Position = Chef/Kitchen Manager
Name = Bliss Restaurant Bar
Location = Birmingham, Alabama (USA)
Positions = Chef or Executive Chef & Restaurant Manager
Name = New Life Ranch - Camp, Conference & Retreat
Location = Colcord, Oklahoma (USA)
Position = Head Cook/Chef
Name = SIAS International University
Location = Henan Province, China
Position = Chef-- International Dining Hall
Name = Galley Gourmet Inc.
Location = Atlanta, Georgia (USA)
Positions = Cook/Chef & Maintenance Sanitation Mgr/Steward
Name = Organic in the Valley
Location = Palmer, Alaska (USA)
Positions = Kitchen Manager/Chef & Chef/Cook
Name = Chop's Steakhouse
Location = Raleigh (Garner), North Carolina (USA)
Position = Sous Chef
Name = The Stephen Center Restaurant
Location = Tirana (Albania)
Positions = Chef & Possible - Chef at American Emb
Name = Warm Beach Camp
Location = Stanwood, Washington (USA)
Positions = Food Services Manager & Cook/Baker
Name = Strawhouse Resorts
Location = Trinity County, California (USA)
Position = Owner/Manager/Restaraunt
Name = Wing Shadow Ranch
Location = Redvale, Colorado (USA)
Position = Head Cook & Assistant
Name = The Whitestone Inn
Location = Kingston, Tennessee (USA)
Position = Line Cook
Name = Michindoh Ministries Camp & Conference Center
Location = Hillsdale, Michigan (USA)
Position = Senior Chef
Name = Waikanae Christian Holiday Park
Location = Waikanae, New Zealand
Positions = Sous Chef & Breakfast Cook
Name = Word of Life Fellowship Inc.
Location = Schroon Lake, New York (USA)
Positions = Production Chef & Baker
Name = Crusaders Galston Gorge
Location = Galston, New South Wales (Australia)
Position = Cook/Baker
Name = Calvary Chapel Conference Center
Location = Murrieta, California (USA)
Positions = Cook 2 & Dishwasher
Name = The Worship Center
Location = Lancaster, Pennsylvania (USA)
Position = Food Services Manager
Whether you eat or drink, or whatever you do, do all to the glory of God. -1 Cor 10:31 ESV
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