Christian Chefs International - Recipes - Pomegranate Gazpacho

Pomegranate Gazpacho

Author: Christian Chef Julio Rubio
Publication: Cooking with His Love
Yield: 8 portions


  • 1 quart (950ml) of POM (Pomegranate) Juice
  • 2 cups (475ml) of organic European Seedless Cucumbers, cut into small dice
  • 1 organic whole organic Red Onion cut into small diced
  • 1 cup (240ml) of organic bell Green Pepper cut into small dice
  • 2 whole organic scallions cut into small dice
  • 1/4 cup (60ml) of organic Apple Cider
  • 1/4 cup (60ml) of organic Olive Oil
  • 2 cloves of organic Garlic finely minced
  • 1/2 teaspoons (2.5ml) of organic Ground Cinnamon powder
  • 1/2 teaspoons (2.5ml) of organic kosher Sea Salt
  • 1/2 Tablespoon (8ml) of organic Seedless Jalapenos cut into small dice


  • Place all the ingredients in a large metal bowl mix it together well chill it for about an hour and served.

Note from Chef Julio:

Summer time is here!! The Pomegranate Gazpacho recipe was the first recipe I wrote in my cookbook "Cooking With His Love." My Lord and Master Chef, JESUS gave this recipe to me. I like to refer to this one as the happy soup.

Pomegranate is the most powerful anti-oxidant of all the fruits. One benefit I find very interesting is that it can help with depression. It also can help with lowering your blood pressure and it has potent anti-cancer and immune supporting effects.

Cinnamon is another ingredient that has many benefits. It is what I call the all around spice. One of its benefits is that it can boost cognitive function and memory. How awesome is that?

If you have a good recipe to share, or have a question about any of the techniques or ingredients mentioned in this one, please feel free to post it at our Facebook Page.

Whether you eat or drink, or whatever you do, do all to the glory of God. -1 Cor 10:31 ESV

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